Sunday, December 9, 2012

Shredded chicken

This shouldn't even qualify as a recipe. Maybe I should tag this as a helpful hint. Hm, decisions, decisions.

I make this frequently. Some recipes I have call for it, but I do it plain and simple as well.
I like to make this and have it on hand always. I freeze portions in bags for later use.

Talk about an easy weeknight dinner, pull out one of these bags and make:
1. Chicken Salad
2. Chicken Tacos
3. Chicken Pie
4. Chicken Soup
5. Chicken Quesadillas
6. Chicken Tacos
7. BBQ Pulled Chicken
8. Taco Salads
9. Buffalo Chicken

The list is endless!

6-8 Chicken breasts

1. Spray crock pot with non stick spray
2. Add chicken
3. Cook for 5 hours
4. Shred with fork
5. Mix and cook for 30 more minutes

All shredded and ready for as many recipes as your imagination can come up with!

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