Sunday, June 24, 2018

Smell Good Sunday #66

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:


A Peaceful Sanctuary from Amykins Blog




Sunday, June 17, 2018

Smell Good Sunday #65

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:

How to clean used furniture from Duct Tape and Denim





Monday, June 11, 2018

Shrimp and Pasta Casserole

I cannot believe how long I have been "gone". Seriously, it went in the blink of an eye.
My last post re-hashed my fabulous experience with my first kidney stone.
Gah.
I would like to never do that again.

Since then, it has been a whirlwind of not-so-spectacular experiences.
Nobody needs to hear about that though.

We did have some really great stuff going on too!
My (not so little) cousin turned 21 and we got to have some fun.
Another cousin graduated college with a double major.
Hired some great new employees at work.

I'm OK (if you wondered) I truly just did not realize how long I had been gone!
Back to it!!



Ingredients:
1 ½ Lb Shrimp
1 (16oz) jar Salsa
1 (9oz) Box Angel hair pasta
1 Tsp Dried oregano
1 Tsp Dried basil
1 Tsp Crushed red pepper
⅓ Cup Parsley (chopped)
⅓ Cup Feta cheese
½ Cup Swiss cheese (grated)
1 Cup Plain yogurt
1 ½ Cup Half and Half
2 Eggs
½ Cup Monterrey Jack cheese (grated)


Directions:
1. Heat oven to 350
2. Cook pasta per package directions. Drain and set aside.
3. In large bowl, combine eggs, half & half, yogurt, swiss cheese, feta cheese, parsley, basil, and oregano
4. Grease a 9 x 13 pan
5. Spread half of the pasta on the bottom of the dish
6. Pour all the salsa over the pasta
7. Add half the shrimp
8. Top with monterrey jack cheese
9. Add remaining pasta
10. Top with remainder of the shrimp
11. Pour egg mixture over the top
12. Bake 35-40 minutes or until bubbly

Print






Come party with me HERE!

Sunday, June 10, 2018

Smell Good Sunday #64

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:

Fresh Melon Fruit Salad from Marilyn's Treats