Monday, July 16, 2018

Spam Breakfast Burritos

My loyal, loyal readers!
There just are no words.

Every time I think I am back up and running...on schedule no less, something gets in the way.
It's gotten to the point where I have started looking around for hidden camera as this must be a joke.
Sadly, no joke.

Most of what is taking up my time is good.
Promotions at work, vacation with friends and family, etc.
Some is not so great.
Illness, work issues, etc.

I ask those of you who read my silly blog and join in on my link party to be patient with me. I am not going anywhere...and I am trying to go back to my original schedules.
Just forgive me when I fail.
It happens to the best of us.

I miss our time to talk, and to share small pieces of my world with you.
I'm trying...harder...starting now!


Thanks for sticking with me





Ingredients:
1 (12 oz) Can Spam (cubed)
4 Eggs
2 Tbsp Milk
1 Tbsp Butter
6 (6 inch) Flour tortillas
1 Cup Cheddar cheese (shredded)
1 Cup Monterey Jack (shredded)
Optional Toppings: Taco Sauce, Salsa, Sour Cream


Directions:
1. Heat oven to 400
2. In medium bowl, beat eggs and milk
3. Melt butter in skillet
4. Add egg mixture and Spam
5. Stir while cooking until done
6. Divide egg/Spam mixture and half of the cheeses over the tortillas
7. Roll and place in pan
8. Sprinkle with remaining cheese
9. Bake 10 minutes

Print




Come party with me HERE!

Sunday, July 15, 2018

Smell Good Sunday #67

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:


How to Make Ice Cream in a Can: Home Cooking Memories






Sunday, June 24, 2018

Smell Good Sunday #66

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:


A Peaceful Sanctuary from Amykins Blog




Sunday, June 17, 2018

Smell Good Sunday #65

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:

How to clean used furniture from Duct Tape and Denim





Monday, June 11, 2018

Shrimp and Pasta Casserole

I cannot believe how long I have been "gone". Seriously, it went in the blink of an eye.
My last post re-hashed my fabulous experience with my first kidney stone.
Gah.
I would like to never do that again.

Since then, it has been a whirlwind of not-so-spectacular experiences.
Nobody needs to hear about that though.

We did have some really great stuff going on too!
My (not so little) cousin turned 21 and we got to have some fun.
Another cousin graduated college with a double major.
Hired some great new employees at work.

I'm OK (if you wondered) I truly just did not realize how long I had been gone!
Back to it!!



Ingredients:
1 ½ Lb Shrimp
1 (16oz) jar Salsa
1 (9oz) Box Angel hair pasta
1 Tsp Dried oregano
1 Tsp Dried basil
1 Tsp Crushed red pepper
⅓ Cup Parsley (chopped)
⅓ Cup Feta cheese
½ Cup Swiss cheese (grated)
1 Cup Plain yogurt
1 ½ Cup Half and Half
2 Eggs
½ Cup Monterrey Jack cheese (grated)


Directions:
1. Heat oven to 350
2. Cook pasta per package directions. Drain and set aside.
3. In large bowl, combine eggs, half & half, yogurt, swiss cheese, feta cheese, parsley, basil, and oregano
4. Grease a 9 x 13 pan
5. Spread half of the pasta on the bottom of the dish
6. Pour all the salsa over the pasta
7. Add half the shrimp
8. Top with monterrey jack cheese
9. Add remaining pasta
10. Top with remainder of the shrimp
11. Pour egg mixture over the top
12. Bake 35-40 minutes or until bubbly

Print






Come party with me HERE!

Sunday, June 10, 2018

Smell Good Sunday #64

"Smell Good Sunday" has been a running joke in my house as long as I have been married.

Hubby states it is his favorite day of the week as I am usually cooking up a storm and making the house smell good.

Share with us everything you have been up to this week!

A few rules though:
1. Link directly to your post and not the main page of your blog
2. No etsy shops or products for sale
3. Click around and visit other people, that's what makes this a party!
4. Don't forget, all features are pinned to the Smell Good Sunday Pinterest Board







Featured Post from Last Week:

Fresh Melon Fruit Salad from Marilyn's Treats






Monday, April 30, 2018

Lucky Charms Treats

A week ago Sunday, I had the day off.
I went to bed excited to sleep in, and to get some stuff done around the house.

hahahahahahaha
Nature fooled me for sure!

I spent Sunday hanging out in the Emergency Dept with my very first kidney stone.
This was not the awesome Sunday I had planned!

It kinda winded me for sure, I spent the rest of Sunday and all of Monday sleeping. Needless to say, I avoided doing much of anything. Tues-Fri were nuts at work, which made time fly, but I still was not eating much. Saturday I finally flipped the switch. Felt fine like nothing happened, and the appetite is back.
Planning on making some meals and treats this week, thankful to be back to normal!







Ingredients:
3 Tbsp Butter
2 ½ Cups Mini marshmallows
5 Cups Lucky Charms cereal


Directions:
1. Grease 9x9x2 inch pan
2. Melt butter and marshmallows until smooth
3. Stir in cereal until well coated
4. Press in pan with buttered hands
5. Cool completely, cut into squares

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