Rudolph Cookies

I was looking for something fun, easy and different to add to my Christmas cookie list for this year.
I came across this recipe and thought it was too cute for words!

If you go by the original directions, it states to freeze the roll. I did not, which is probably why my Rudolph looks a little more bloated than the picture with the original recipe.

Bloated or not, he is dang cute!

Ingredients:
1 roll refrigerated sugar cookie dough
Pretzel twists
Mini chocolate chips
Red cinnamon candies

Directions:
1. Cut dough, about ¼ inch thick
2. Break pretzels to make antlers
3. Squeeze dough round towards the bottom to make a “snout” area
4. Place mini chips for eyes
5. Place cinnamon candy for nose
6. Bake according to package directions

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Love, Love, Love semi homemade recipes!

Rudolph with your nose so bright!

This recipe was shared on: Let's Dish