Luckily most of our friends and family feel the same way, so we all smell like garlic all the time.
To the poor random public people we encounter, I apologize.
When Triscuit started coming out in flavors, it was exciting.
When they introduced the garlic ones, we had a party. Yes, yes we did.
We eat them plain, with cheese, oh...and soooo good with a port wine cheese spread.
Buy them. Eat them. Love them.
All opinions are mine, just sharing the love!