Monday, November 26, 2012

Dirty Salsa

My aunt Vicki made this quite a few times. It has a great taste, and is incredibly addictive!

Dirty Salsa

1 Chopped Red Pepper
1 Chopped Green Pepper
1 Chopped Red Onion
1 Jar of Pimento (Chopped and drained)
1 Can Black Eyed Peas (drained)
1 Can Black Olives (Chopped)
1 Can Whole Kernel Corn (Drained)
½ C Apple Cider Vinegar
½ C Olive Oil
½ C Sugar

Mix all vegetables together with the oil.
Heat vinegar, and dissolve sugar in into it
Add sauce to vegetables
Marinate overnight


Printable




10 comments:

  1. File this one under new and different and make soon!

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  2. This looks so good the dirty salsa. Thanks for sharing the recipe at C&C with J&J.

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  3. What a gorgeous salsa - so colourful and so much flavour too! Thank you so much for sharing it with us at Hearth and Soul, Jay!

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  4. sounds really good - thanks for sharing on the What's for Dinner link up!!

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  5. this looks so delicious! Thank you for posting it. Ole!

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  6. Good morning! I just wanted to let you know that your salsa is being featured today at My Busy Beehives #BEEPARTY today! Thanks for sharing! http://www.mybusybeehives.com/2017/05/bee-party-13.html

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  7. Mmmmm! I love salsas, especially ones with such gorgeous colors! Can't wait to try it. :)

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  8. Looks delish! So colorful and healthy!

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  9. Oh, yummy. Thanks for sharing at the Inspiration Spotlight party.

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