Monday, November 26, 2012

Dirty Salsa

My aunt Vicki made this quite a few times. It has a great taste, and is incredibly addictive!

Dirty Salsa

1 Chopped Red Pepper
1 Chopped Green Pepper
1 Chopped Red Onion
1 Jar of Pimento (Chopped and drained)
1 Can Black Eyed Peas (drained)
1 Can Black Olives (Chopped)
1 Can Whole Kernel Corn (Drained)
½ C Apple Cider Vinegar
½ C Olive Oil
½ C Sugar

Mix all vegetables together with the oil.
Heat vinegar, and dissolve sugar in into it
Add sauce to vegetables
Marinate overnight



  1. File this one under new and different and make soon!

  2. This looks so good the dirty salsa. Thanks for sharing the recipe at C&C with J&J.

  3. What a gorgeous salsa - so colourful and so much flavour too! Thank you so much for sharing it with us at Hearth and Soul, Jay!

  4. sounds really good - thanks for sharing on the What's for Dinner link up!!

  5. this looks so delicious! Thank you for posting it. Ole!

  6. Good morning! I just wanted to let you know that your salsa is being featured today at My Busy Beehives #BEEPARTY today! Thanks for sharing!

  7. Mmmmm! I love salsas, especially ones with such gorgeous colors! Can't wait to try it. :)

  8. Looks delish! So colorful and healthy!

  9. Oh, yummy. Thanks for sharing at the Inspiration Spotlight party.