Banana Bread

Mr. Sir, our fat cat, has always been abnormally smart.
Seriously, more than just biased cat mom...he does things that are just amazing to convey his wants/needs.

His biggest pain in the butt? He can open doors!!!
He made it out the front door once, luckily a neighbor noticed him.

He WILL NOT leave the linen closet alone. That is where food and treats are kept.
He will open the door and then chew through the bags.
Seriously, tons of fresh food waiting in the kitchen for him, he wants the BAG.

Hubby had to go get a hook and eye latch so that the door stays shut.
He watches us very carefully as we open and close it.

I would NOT be surprised if he freaking learned how to climb up to it and unlatch it.

Ingredients:

3 or 4 Ripe bananas (mashed)

⅓ Cup melted butter

1 Cup sugar

1 Egg (beaten)

1 Tsp vanilla

1 Tsp baking soda

Pinch of salt

1 ½ Cup all purpose flour

Directions:

1. Preheat oven to 350

2. Mix butter into mashed banana

3. Mix in sugar, egg, and vanilla

4. Sprinkle the baking soda and salt over the mixture and mix in

5. Add the flour a bit at a time, mix well

6. Pour into a prepared loaf pan

7. Bake 1 hour

Print

Yeah, that unattractive black blob on the right? Those would be my previously frozen, defrosting bananas. mmm.

Adapted from: Simply Recipes


Come party with me HERE

http://celebrateanddecorate.com/