Monday, August 7, 2017

Chocolate Filled Crescents

I forget what I needed multiple packs of crescent rolls for, probably some party type food, but I stocked up at BJ's.

As is the general refrigerator rule, eventually the remaining tubes of rolls found there way to the very back, deepest depths of the fridge.

Washing the shelves, I found them. Hm. What now?
A quick Google search brought me to this Pillsbury recipe.

Everything on hand? Check!



1 Can crescent dinner rolls
½ Cup mini chocolate chips
Powdered Sugar

1. Heat oven to 350
2. Separate dough into 8 triangles
3. Place tablespoon of chocolate chips on wide end of each triangle
4. Roll up, starting at widest end to smallest point
5. Place on ungreased cookie sheet
6. Bake for 15-20 minutes or until golden brown
7. Sprinkle with powdered sugar


Come party with me HERE!


  1. hahaha, that happens to me. it goes into the freezer aka the black hole.....never to see the light of day again.

    Looks good, I've made something similar for the hubby and he loved them.

    Hope y'all had a great weekend.

  2. I'll have 20 of these right now! :)

    Thanks for joining Cooking and Crafting with J & J!

  3. Looks super yummy! Anxious to try these for a brunch. Visiting from Coffee and Conversation party.

  4. Visiting from Party in Your PJ's, I'm #74. So glad to find your blog. This looks like a delicious treat.

  5. Crescent rolls are harder to find here in the UK, Jay, so I tend to stockpile them too. They are so handy, and so tasty too. I love how you have used them here. Your Chocolate Filled Crescents are a lovely treat. Thank you so much for sharing, and for being a part of Hearth and Soul.

  6. I can only imagine how many tubes of rolls I'd have to buy to fill up my family. These look delicious and I'm anxious to try them. Thank you for sharing with us this week at Celebrate Your Story, and I hope your week is going great.

  7. So. Did you love them? Are they cantlivewithout good?? Do I need these in my low carb life???
    :) gwingal

    1. OMG they really are THAT good! (not turning you from your anti carb...just saying LOL)

  8. This will be a very simple and delicious dessert. Thanks so much for sharing your post with us at Full Plate Thursday and have a great weekend!
    Miz Helen

  9. What a delicious easy recipe. I actually had someone bring me something similar to these from a bakery and I loved them, so it will nice to be able to make some. Thank you for sharing at Thursday Favorite Things. Shared and pinned.

  10. Looks delicious! Thanks for sharing at the What's for Dinner link up!

  11. If I make them, my kids will LOVE me SO MUCH!! HAHAHA!

  12. Sounds yummy! Thanks for linking to Waste Not Wednesday.

  13. I bet those are wicked! Which translates into something I'd love! And a great way to use what you've got on hand. Thanks for sharing it at Sweet Inspiration this week!

  14. Looks SO yummy! Can't wait to try this. Thanks for sharing at Over the Moon.

  15. Yummy!!! Thank you for linking up at Create, Bake, Grow & Gather this week.