Stuffed French Bread Cheeseburger

Merry Christmas to all!
No matter what holiday you celebrate, I hope it is spent with friends and family.


This is my first year with the girl child as "Santa's Helper".
Her and hubby sort of ganged up on me and used the whole "she's, um, an adult" reasoning. Any mama will tell you, it's a sad (yet happy) moment. I have to relinquish that part of her kid-ness and allow her to be part of the adult-ness of it all.
Oh how bittersweet.
Ingredients:

1 Lb Ground beef

¼ Cup Onion (chopped)

1 Can (10 ¾ oz) Tomato soup

½ Tsp Garlic salt

¼ Tsp Salt

¼ Tsp Pepper

1 Lb French Bread (whole)

1 Tbsp Butter (softened)

8 oz Velveeta (sliced)

Directions:

1. In large saucepan, cook beef and onions

2. Add tomato soup, garlic salt, salt and pepper

3. Simmer for 5-10 minutes

4. Slice the top third off the bread, scoop out middle

5. Spread butter on removed top

6. Spoon beef mixture into bread shell

7. Arrange cheese slices on top

8. Broil 2-3 minutes or until cheese is melted

9. Replace bread on top

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Come party with me HERE!

Adapted from: Moms who Think