Monday, January 22, 2018

Quiche Lorraine Scones

That was a nail-biting game for the Patriots.
I really wasn't sure they were going to pull it off!

There were only 4 of us in the room watching the game, and I could hear each of our hearts thumping. could have just been mine multiplied.

We are off to the big game!

Feb 4th I will be in a house with 30 friends and family.
I have the feeling we would manage to set blood pressure records.
(do we remember last year, holy schnikes!)

2 Cups + 1 Tsp flour (divided)
1 Tbsp baking powder
Pinch Cayenne powder
Dash Nutmeg
1 Tsp Salt
8 Tbsp Butter (cold, diced)
½ Cup Half and Half
2 Eggs
4 oz Swiss cheese
3 Green onions (thinly sliced)
7 Strips bacon (cooked and crumbled)
Egg wash (1 egg beaten with 1 Tsp water)

1. Preheat oven to 400
2. Line a baking sheet with parchment paper
3. Prepare bacon, onion, and cheese
4. Toss those ingredients with 1 Tsp flour, set aside
5. Combine flour, baking powder, cayenne, nutmeg, and salt
6. Cut in the butter
7. Lightly beat eggs with half and half
8. Add eggs to the flour mixture
9. Add the bacon mixture
10. Knead on a well floured surface for less than a minute
11. Pat dough out to ¾ to 1 inch thickness
12. Cut dough with biscuit cutter or cut into triangles
13. Place scones onto prepared baking sheets
14. Brush tops of scones with egg wash
15. Bake about 20 minutes, or until golden brown


Forgot the salt. Sigh.

Come party with me HERE!

Adapted from: Brown Eyed Baker


  1. Congratulations on your team making it to the Super Bowl! I really like these, Jayne. What a great idea for scones, so satisfying and I love the spices. Thank you so much for sharing these delicious treats at the Hearth and Soul Link Party.

  2. We love scones, these look awesome! Hope you are having a great day and thanks so much for sharing with us at Full Plate Thursday and come back to see us real soon!
    Miz Helen

  3. Oh wow, congrats and best of luck for the 4th of February. Hope your team wins while you all enjoy these delicious looking quiche Lorraine scones.