Monday, May 1, 2017

Bacon Quiche Biscuit Cups

We have discussed this before, my obsession with collecting new recipes. It's great, but it also means I have a mountain to go through!
This particular one I printed from here...back in 2008. Come on now!

I made these to keep in the fridge for a grab and go breakfast option, and they worked out perfect! The girl child was able to just grab one, pop it in the micro for a few seconds, and munch on the go.

5 Slices of bacon
8 oz Cream Cheese (softened)
2 Tbsp milk
2 Eggs
½ Cup shredded Swiss cheese
2 Tbsp green onion (chopped)
1 Can golden layers biscuit

1. Heat oven to 375
2. Spray 10 muffin cups with cooking spray
3. Cook bacon until crisp, drain on paper towel
4. Crumble bacon and set aside
5. Beat cream cheese in a small bowl until smooth
6. Gradually add milk and eggs, beating until smooth
7. Stir in cheese and onions
8. Separate dough into 10 biscuits, press to form 5 inch round
9. Place one biscuit in each sprayed muffin cup. Firmly press in bottom and up sides.
10. Place half of bacon crumbles in bottom of each cup
11. Spoon cheese mixture evenly into cups
12. Sprinkle remaining bacon over top
13. Bake for 21-26 minutes


Come party with me HERE!


  1. Yes please, looks so good for breakfast on the go!

  2. Yummy! So glad I popped over to ABFOL and found this.

  3. This sounds amazing!

    Thanks for joining Cooking and Crafting with J & J!

  4. These look perfect for breakfast. Thanks for sharing this recipe at C&C with J&J.

  5. This sounds like something I'd like to have for breakfast everyday! Thank you for sharing with us this week at Celebrate Your Story, and I hope your week is going great.

  6. Great recipe share! Pinning and looking forward to making it, looks delicious!

  7. I know that has to taste good! Yummy! Thank you for attending the #WednesdayAIMLinkParty. I shared your post.

  8. So easy to make! This would be perfect for a quick breakfast!

  9. What a great idea and a great recipe! Hope you are having a great day and thanks so much for sharing with Full Plate Thursday!
    Come Back Soon,
    Miz Helen

  10. Sounds like a great breakfast on the run! Thanks for sharing on the What's for Dinner link up!

  11. Thanks for sharing your wonderful posts at Over The Moon Party.
    See you next week.

  12. Thanks for joining the Inspiration Spotlight party & sharing your recipe. Hope to see you again soon.