Monday, August 3, 2015

Green Chile Enchiladas

A friend of mine has a cutie patootie little girl named C.
C is like a little old lady trapped in a 6 year old body. So much of what comes out of her mouth just proves she is wise beyond her years.

Said friend is a waitress and, therefore, runs into people of all type of demeanor. The other day, she had a grumpy sort who was all bent out of shape because his water glass was only half full (does anyone else see the irony here?)

Waitress friend said to her mother "Some days I wish I could look at these people and say "my husband just died two weeks ago, I am trying to support my baby" "
C overheard this all and got a panicked look on her face!
"Don't say that Mama, that's bad karma"!

Well, from the mouths of babes.
She is right.
We should all try to be a little more karma friendly.
Thanks for the lesson C!

1 Onion (diced)
2 Tbsp butter
1 (15 oz) Can green enchilada sauce
2 (4 oz) cans chopped green chiles
12 Corn tortillas
2 Cups shredded cheese
Sour cream

1. In small skillet, saute onion in the butter until they are golden brown
2. In small saucepan, combine enchilada sauce with green chiles and heat until warm
3. In the oven, melt cheese all over the top of each tortilla
4. Stack three cheesy tortillas on top of one another
5. Spoon green sauce over top
6. Add salsa and sour cream


All the toppings! 

Recipe adapted from Tasty Kitchen

Come party with me here!


  1. Your Green Chili Enchiladas sure look like a delicious meal. Thank you for sharing with the Clever Chicks Blog Hop! I hope you’ll join us again next week!

    Kathy Shea Mormino
    The Chicken Chick

  2. These look delicious!! Thank you for linking up at the #ThoughfulSpotBlogHop this week! :)

  3. Oh, goodness! This sounds great. Thanks for sharing at the Weekend Blog Hop at My Flagstaff Home!


  4. Thank you for joining us again at the August Country Fair Blog Party! I always enjoy your recipes.
    Laurie - Co-Host

  5. Your Green Chile Enchiladas sound so tasty! What a lovely vegetarian main dish. Thank you for sharing them with us at Hearth and Soul.

  6. Yum! This looks so amazing. Pinned and tweeted. Thank you for bringing such amazing creations to our party. We hope to see you tonight at 7 pm because we LOVE to party with you! Lou Lou Girls

  7. Yum!! Thank you so much for linking up at Tasty Tuesday! This post has been pinned on the Tasty Tuesday Pinterest board! I love having you and can't wait to see you next week!

  8. These look so yummy! I need to try this one night this week! Thank you for linking up with us at the Tips and Tricks Link Party!

  9. These green chile enchiladas sound so flavorful! Thanks for stopping by and sharing this recipe with us - you're featured this week on Five Friday Finds! I'm looking forward to what you share this week. :)