Monday, June 23, 2014

Bolillos

Hubby surprised me one Christmas with a bread machine...I was beyond excited!
(well, I use the word "surprise" loosely. It started with me saying "I want a bread machine" but the guy gets credit for remembering!)

I make breads and dough with it frequently...and have since become lazy about making breads by hand.

I read this recipe online and decided it sounded easy enough, even for a lazy bread maker like me.

Honestly, this bread is delicious! I never got around to using it for a sandwich, we were too busy walking by and grabbing part of a roll just to much on.
Plain, with butter, or with a hunk of sharp cheese, it was really just good!

Ingredients:
4 Cups flour
1 Tsp salt
1 Tsp sugar
1 Package yeast
2 Cups warm water
1 Egg white, whisked



Directions:
1. Pour water into a large mixing bowl and sprinkle yeast onto it.
2. In separate bowl, mix flour, salt, and sugar
3. Add flour mixture to water a little at a time and mix until dough forms
4. Place dough in a greased bowl, cover with a towel or cloth, and leave in a warm place for an hour.
5. Remove dough from bowl, punch it down, and knead for about 10 minutes.
6. Divide dough into 10 balls.
7. Cover and let rise again for 30 minutes
8. Preheat oven to 375
9. Brush each dough ball with egg whites
10. Score each roll with two, two inch lines among the top, about ¼ inch deep
11. Bake for 30 minutes

Print



This recipe was shared with:
Monday:  Flour me with Love, Pioneer Momma, Homemaking with Style , Kitchen Table Art , Jam Hands, Make Ahead Meals for Busy Moms , A Pinch of Joy , The Modest Mom Blog , Huckleberry Love , I Should be Mopping the Floor  , The Chicken Chick, Uncommon Designs, Jambellish, A Mama's Story, All Things Fee, Boogieboard Cottage , Life After Laundry , Skip to my Lou, Mom Favorites, Sew Can Do, Mom's the Word, Feeding Big
Tuesday: Hot Momma's Kitchen Chaos, Pint Sized Baker, Morsels of Life, Yesterfood, Cornerstone Confessions, Inside Bru Crew Life, Lou Lou Girls, Mandy's Recipe Blog, New Mrs Adventures, Kathe with an E, A Bowl Full of Lemons, My Joy Filled Life, Time Warp Wife, Mini Van Dreams, Sweet Silly Sara
Wednesday:  Dizzy Busy and Hungry, Recipes for our Daily Bread  , Wine and Glue,The Newlywed Pilgrimage, Lemoine Family Kitchen, Ginger Snap Crafts, Gooseberry Patch, Crafty Allie, Lady Behind the Curtain, Milk and Cuddles, Raising Homemakers, White Lights on Wednesday, Buns in my Oven, A Peek into my Paradise, Mom's Test Kitchen, Mostly Homemade Mom
Thursday:  Lambert's Lately, Sweet Haute, What's Cooking Love, Think Tank Thursday, Miz Helen's Country Cottage, Embracing Change, Sweet Bella Roos, The Nourishing Gourmet
Friday: Morsels of Life, O Taste and See, Play Party Pin, A Little Clareification, The Better Baker, Endlessly Inspired, Love Bakes Good Cakes, Craft Dictator, Hungry Harps, Thirty Handmade Days, Angel's Homestead, Craft O Maniac, The Girl Creative, Tales of a Kansas Farm Mom
Saturday: Weary Chef, What's Cooking with RuthieBeauty through ImperfectionCoffee with us 3, Six Sister's Stuff, Simply Gloria, Sewlicious Home Decor, Raising Memories
Sunday: A Peek into my Paradise, Denise Designed, Three Mango Seeds

11 comments:

  1. I would love a bread machine...but....I think I would gain even more weight LOL
    These look scrumptious!! Thanks for sharing your recipe!

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  2. Thanks for coming by the Wonderful Wednesday Blog Hop. Love your post and appreciate you taking the time to share. Pinning today!
    Blessings,
    Shari

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  3. I would love a bread machine. We seem to go through bread quickly. I rarely eat it, but it becomes a side for a lot of dishes! I've only made a protein rich bread myself. I need to do more in my kitchen though. Thanks for sharing with Creative Style! I

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  4. Thanks for sharing at The Yuck Stops Here. I love making my own breads and biscuits. I have never used a bread machine so now sure what I would do with one! Chrystal @ YUMeating.com

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  5. We love Bolillos, they look so good! Hope you have a great weekend and thank you so much for sharing with Full Plate Thursday!
    Come Back Soon,
    Miz Helen

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  6. I've never tried or even heard of bolilos, so thank you for enlightening me! Can't wait to try them. Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week

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  7. I feel you about the "making bread by hand". I love homemade bread and even though I don't make it as much as I would like too, if I didn't have my bread machine I probably wouldn't make it at all;) Although I do have a KitchenAid and have used it numerous amounts of time to make bread.

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  8. This looks so yummy! Pinned! Thanks for stopping by our party last week! We are tickled to have you. Please come and party with us tonight at 7 pm. Happy Monday! Lou Lou Girls

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  9. Congratulations! You're being featured at The Yuck Stops Here recipe link party this week because your awesome post was MOST CLICKED! Please stop by to pick up your "I've Been Featured" button anytime! HUGS

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  10. These look so yummy! Thanks for sharing the recipe!

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  11. I can definitely appreciate a good home made bread. :) Thanks for stopping by and sharing this recipe with us - you're featured this week on Five Friday Finds! I'm looking forward to what you share this week. :)

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